Monday, November 09 | 18:00h
Private lesson 1:1 with Coach Antoine
Coach
Parcerisas Antoine
The Rally Padel Club
Kuala Lumpur
Tuesday, November 10 | 13:00h
Promo lunch lesson 1:1 with coach Antoine
Tuesday, November 10 | 17:00h
Private lesson with Coach Antoine
Tuesday, November 10 | 18:00h
Master your Lob and chiquita LEVEL SILVER
Wednesday, November 11 | 09:00h
Wednesday, November 11 | 12:00h
Wednesday, November 11 | 13:00h
Wednesday, November 11 | 17:00h
Master your net position LEVEL BRONZE
Wednesday, November 11 | 18:30h
Master your Lob and chiquita LEVEL BRONZE
Thursday, November 12 | 09:00h
Thursday, November 12 | 12:00h
Private Lesson - Lunch (Gutsavo Prato methodology)
paul fournier
Thursday, November 12 | 13:00h
Friday, November 13 | 10:00h
Set in City - Ladies Only
Friday, November 13 | 12:00h
Friday, November 13 | 13:00h
Friday, November 13 | 18:30h
Coached Match - How Win a Game
Friday, November 13 | 20:00h
Lob & overhead - Gold (Gutsavo Prato methodology)
Saturday, November 14 | 14:00h
Bajadas & Blocked Volley - Silver (Gutsavo Prato methodology)
Saturday, November 14 | 20:00h
Lob & Smash - Bronze (Gutsavo Prato methodology)
Monday, November 16 | 12:00h
Monday, November 16 | 13:00h
Monday, November 16 | 20:00h
Lob & overhead - Bronze (Gutsavo Prato methodology)
Tuesday, November 17 | 09:00h
Padel Initiation - Beginner (Gutsavo Prato methodology)
Tuesday, November 17 | 10:00h
Set in the city - Ladies Beginner (1h coaching + 1h americano)
Tuesday, November 17 | 12:00h
Tuesday, November 17 | 13:00h
Tuesday, November 17 | 20:00h
Lob & overhead - Silver (Gutsavo Prato methodology)
Wednesday, November 18 | 09:00h
Wednesday, November 18 | 12:00h
Wednesday, November 18 | 13:00h
Wednesday, November 18 | 20:00h
Thursday, November 19 | 12:00h
Thursday, November 19 | 13:00h
Friday, November 20 | 12:00h
Friday, November 20 | 13:00h
Friday, November 20 | 20:00h
Saturday, November 21 | 20:00h
Sunday, November 22 | 09:00h
Sunday, November 22 | 10:00h
Sunday, November 22 | 11:30h
Bajadas & Blocked Volley - Gold (Gutsavo Prato methodology)
